First published 2011. Republished with updated content June 2020. Chipotle paste is, simply put, chipotle chillies ground to a paste with a few added ingredients. You end up with a smoky and spicy chilli paste that is going to jazz up your meals to no end! It can be used for so many things, gives […]
Pilpelchuma (Filfel Chuma), a Libyan Jewish Red Chilli Paste from Tripoli
This is a very easy recipe, and doesn’t need any cooking apart from the couple of minutes of dry roasting the 2 whole spices, cumin and caraway seeds. This Libyan Jewish chilli paste was introduced to the world at large when Jerusalem was published, the book by Ottolenghi and Sami Tamimi. And I’ve had so […]
