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Loomi Tea, Dried Lime Tea
Loomi tea is a tart, citrusy tea made with dried limes or limoo amani that are popular all over the Middle East.
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Course:
Drinks
Cuisine:
Middle Eastern
Keyword:
tea
Prep Time:
3
minutes
minutes
Cook Time:
11
minutes
minutes
Total Time:
14
minutes
minutes
Calories:
13
kcal
Author:
Azlin Bloor
Ingredients
▢
2
dried limes
I like to use a black and a brown, but ir doesn't really matter
▢
1
litre
4 cups water
▢
sugar or honey
to taste
▢
12
borage flowers
totally optional
Instructions
Place the limes in a small food bag, and using the back of a knife, crack the limes open.
Place the limes and all bits into a saucepan and top with the water.
Bring to a boil, then simmer for 5 minutes for a light flavour, and 10, for a stronger flavour. I prefer to go the whole 10 minutes.
Strain the tea into a teapot or jug and discard the limes.
Pour into cups or tea glasses, sweeten to taste and serve.
If you have borage flowers, drop a flower or two in each glass.
Nutrition
Calories:
13
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
1
mg
|
Potassium:
18
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
8
IU
|
Vitamin C:
5
mg
|
Calcium:
6
mg
|
Iron:
1
mg
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