Spring Recipes from around the World

You’ll find a wonderful collection of Spring recipes on this page. When the weather starts to warm up, but you’re not quite ready to pack away those woolies, these are the recipes that will see you through the last few cool days.

As asparagus start to appear and we say goodbye to oranges, what do you fancy cooking?

If there’s something you don’t see on this page, just drop me a line with a request.

 
roast lamb on a bed of rice seasonal recipes
Spring Recipes
Wild garlic pesto in a jar

Wild Garlic Pesto (for a Quick and Easy Midweek Meal)

Blood orange mocktail

Easy Blood Orange Mocktail (with Rosemary and Lemongrass)

Charred Asparagus on Risotto with Dziugas

Asparagus on Risotto with Džiugas (award winning Lithuanian Cheese)

Burrata and Blood Orange Salad

Burrata and Blood Orange Salad

Lemon posset with berries

Lemon Posset (an easy, 3-ingredient, old British Dessert)

Asparagus Risotto

Asparagus Risotto Recipe (with British Asparagus)

Asparagus with Gochujang (Korean Red Chilli Paste)

Asparagus and Tofu StirFry

Asparagus and Tofu Stir Fry (Easy Vegan Side Dish)

Marinated Artichoke Pesto

Marinated Artichoke Pesto Recipe (makes a great Spring Pasta Recipe)

Khoresh Rivas, Persian Rhubarb Stew

Khoresh Rivas (Persian Rhubarb Stew with Meat, خورش ریواس)

Slow Braised Lamb Shanks

Slow Braised Lamb Shanks for All Seasons (with Sauce and Vegetables)

Baileys Tiramisu

Baileys Tiramisu, an Italian Dessert (The Best Tiramisu Ever!)

Rhubarb Margarita with Ginger Salt

Rhubarb Margarita with Ginger Salt Rim

Lamb Shank and Rhubarb Tagine

Lamb Shank and Rhubarb Tagine

Starter of Smoked Salmon, Marinated Artichokes and Blood Orange

Smoked Salmon Starter with Marinated Artichokes and Blood Orange

Persian Roast Lamb Recipe and Video (with Pomegranate Molasses)