Summer Recipes from around the World

All the summer recipes you need in one place.
From salads, to ceviche to desserts.
And let's not forget those cocktails and mocktails!

Mango Salad (an Easy and Adaptable Vegan Salad)

Whipped Mascarpone with Honey (an easy, 3-ingredient Dessert)

Lemon Posset (an easy, 3-ingredient, old British Dessert)

Caponata Recipe (fancy some Burrata with this Sicilian Masterpiece?)

Salsa Morada Fresca (Fresh Purple Salsa with Tomatillos and Purple Basil)

Strawberry Chia Fresca (Iskiate) with Peruvian Black Mint

Ceviche with Peruvian Black Mint (Huacatay)

Rose Syrup Panna Cotta (Bandung Panna Cotta – super easy!)

Limoncello Margarita (a Limoncello Cocktail)

Asparagus and Burrata Salad (with Balsamic Dressing)

Marinated Artichoke Pesto Recipe (makes a great Spring Pasta Recipe)

Smoked Salmon Salad (with Orange and Marinated Artichoke)

Classic Margarita Recipe (it’s much easier than you think!)

Cointreau and Orange Risotto Brulée (topped with Macerated Oranges)

Halloumi, Peach, Harissa and Couscous Salad

Rhubarb and Strawberry Vodka (more delicious than Rhubarb Gin!)

How to Make Raspberry Gin (Easy Homemade Fruity Gin Recipe!)

Homemade Iced Coffee (Using the Cold Brew Method)

Homemade Limoncello Recipe (The Most Comprehensive Limoncello Article!)

Pasta with Marinated Vegetables (a Pasta Recipe for All Seasons)

Rice Beef Burger with Kimchi and Wasabi-Mustard Mayo

Eggless Lemon Curd Recipe (just like the real thing!)

Avocado Half Shell Salad with Balsamic Pearls

Baileys Tiramisu, an Italian Dessert (The Best Tiramisu Ever!)

Courgette and Gruyère Tart with Marinated Artichokes and Grilled Peppers

Thai Green Papaya Salad Recipe (ส้มตำ), Som Tam

Rhubarb Margarita with Ginger Salt Rim

Vietnamese Spring Rolls (Gỏi Cuốn) with Salmon and Shiitake

A Starter of Smoked Salmon, Marinated Artichokes and Blood Orange

Chargrilled Marinated Artichokes

The Ultimate Burger, with a Middle Eastern Flavour

Swordfish, Raspberry and Ají Limo Ceviche

Cranachan – a traditional Scottish dessert of Raspberries and Whisky

Pesto Couscous Salad (a 15-minute Vegetarian Pantry Recipe)

Lavender, Lemongrass and Ginger Spritzer

Vegetarian Summer Carpaccio

Virgin Strawberry Piña Colada (alcohol free Strawberry Piña Colada)

Salad Shirazi – Persian Cucumber, Tomato and Red Onion Salad

Vegan Mango Lassi

Crab and Balsamic Strawberries Salad

White Chocolate and Raspberry Frappé

Mixed Berries with Mascarpone and Matcha

Strawberry Cooler

Fattoush, an Arab/Levantine bread salad with Sumac

Thai Oyster Salad

Lemon and Passionfruit Tart – a Tangy Tart for the Summer

Lemon and Raspberry Rose Cake

Tarte au Citron (that’s Lemon Tart to you and me!)

Three Pepper Prawns

Key Lime Pie (an American favourite, loved by all)

Fiery Lamb Cutlets on Crushed Potatoes

Thai Styled Grilled Oysters

How to Make the Perfect Pimm’s No 1, a favourite English Summer Drink

Avocado and Roast Tomatoes Salad

Simple Barbecued Prawns

Vietnamese Lemongrass Beef and Rice Noodle Salad

Redcurrant Salsa

Mango Mousse with Passion Fruit Cream

Homemade Rose Syrup (made with fresh, organic roses)

Strawberry Margarita (a favourite Summer Margarita)

Hot Tequila Prawns (Shrimps)

Nasi Ulam, Malaysian Mixed Herb Rice Salad (Resepi Nasi Ulam)

Lemongrass Prawn Skewers (Takrite Goong)

Lavender and Sumac Roast Chicken

How to Make Perfect Lebanese Tabbouleh

Zabadee el Mishmish (Egyptian Apricot Pudding)

Strawberry Coulis or Strawberry Sauce (Strawberry Compote)