Curries from Around the World Aloo Gosht, a favourite Lamb Curry Ayam Masak Lemak Cili Padi (Malaysian Chicken Curry with Bird’s Eye Chilli) Burmese Seafood Curry – a tomato curry from Myanmar Chicken Kapitan – a Malaysian Nyonya Curry Chicken Karahi Devil Curry Recipe (Curry Debal) – a Spicy Eurasian Curry Fish Sothi (Sri Lankan Yellow Fish Curry) How to cook Perfect Pepper Chicken How to make Doro Wot (Ethiopian Chicken Stew) Indonesian Chicken Curry with Thai Basil (Ayam Woku Kemangi) Kupang Masak Lemak (Mussels in light Coconut Milk) Massaman Curry Sayur Lemak Serani (Eurasian Vegan Coconut Curry) Singgang Serani, a Eurasian Fish Curry from Singapore and Malaysia Smoked Salmon Fish Curry (South Indian Fish Curry with a Twist) Udang Masak Lemak Nenas, Prawn and Pineapple Coconut Curry
