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LinsFood | by Azlin Bloor
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LinsFood | by Azlin Bloor

Vegetarian Recipes from around the World

Caponata with burrata

Caponata Recipe (fancy some Burrata with this Sicilian Masterpiece?)

Chargrilled Marinated Artichoke

Chargrilled Marinated Artichokes

Charred Chicory, Apple Walnut Salad

Charred Chicory Salad with Apple and Walnut (an easy, light lunch)

Chinese eggplant on a plate on a black tray with brown chopsticks on the side

Chinese Eggplant with Spicy Garlic Sauce

Courgette and Gruyère Tart with Marinated Artichokes and Grilled Peppers

Courgette and Gruyère Tart with Marinated Artichokes and Grilled Peppers

Crespéou (Provençal omelette cake)

Crespéou (Provençal omelette cake)

dagga gazawiyyah, hot tomato and dill salad from gaza in a small white bowl with Khubz (flatbread), with fresh dill and swedge of lemon

Dagga Gazawiyyah (Hot Tomato and Dill Salsa from Gaza)

ejjeh, omelette wtopped with yoghurt

Ejjeh Recipe: Middle Eastern Omelette or Egg Fritters

Eshkeneh, Persian Onion Soup

Eshkeneh, Persian Onion Soup with Egg and Fenugreek

Fattoush, a Levantine Salad with Sumac

Fattoush, an Arab/Levantine bread salad with Sumac

Fried Okra

Fried Okra with Lime and Chilli

Gluten Free Vegetarian Chilli Bake

Gluten Free Vegetarian Chilli Bake

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Looking for vegetarian recipes? Look no further! On this page, you’ll find an eclectic collection of vegetarian and vegan recipes from all corners of the world, for every meatless occasion!

Healthy, indulgent, everyday or festive – you’ve come to the right place. Bookmark this page, as the list will only get longer!

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