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LinsFood | by Azlin Bloor
  • Home
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LinsFood | by Azlin Bloor

South Asian Recipes

This page contains a collection of Indian, Pakistani and Sri Lankan recipes. Growing up in Singapore, foods from these 3 countries were pretty much local food for us, just as Chinese and Malay food is. Not to mention Eurasian and Nyonya food!

South Asian Recipes
How to make onion Bhajis at home

How to Make Onion Bhajis at Home

Kedgeree Anglo Indian Recipe

How to Make Kedgeree (an Anglo-Indian Recipe)

Garam Masala

How to make Garam Masala

edible dried rose buds in a white bowl

How to Cook with Rose Petals (+ Rose Sugar Recipe!)

tall glass of homemade rose syrup with prosecco

Homemade Rose Syrup with Fresh or Dried Edible Roses

homemade paneer

Homemade Paneer Recipe (Indian Cheese)

haleem, chicken porridge in white bowl topped with crispy onions

Haleem Recipe with Chicken

Gushtaba recipe, Kashmiri Meatballs in yoghurt sauce

Gushtaba (Kashmiri Meatballs in Yoghurt Gravy)

Green Tomato Chutney falling off a spoon

Green Tomato Chutney (how to use up Green Tomatoes)

Green chilli pickle (hari mirch ka achar) in a small grey bowl with garlic and ginger

Green Chilli Pickle (Hari Mirch ka Achar)

fried onion paste, in a bowl, top shot

Fried Onion Paste (essential ingredient in the Indian Kitchen)

Fried Okra

Fried Okra with Lime and Chilli

fish sothi

Fish Sothi (Sri Lankan Yellow Fish Curry)

Chicken Karahi

Chicken Karahi

Chicken Chitarnee, an Indian Jewish Recipe

Chicken Chitarnee, an Indian Jewish Curry Recipe

Cheat's homemade rose syrup

Cheat’s Homemade Rose Syrup (Quick, Easy and No Roses Required!)

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Singaporean & Malaysian Recipes

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