Spicy Gravy
Recipe for Spicy Gravy, jazzed up with South East Asian aromatics for a delicious kick to your roast! I call this Spicy Gravy, (spicy tasty, not spicy hot!) my traditional gravy jazzed up with some groovy South East Asian style…
Category Dips and Sauces Recipes
Homemade Apple Sauce Recipe with Bramley Apples
Homemade Apple Sauce is so much better than out of a jar. Traditionally eaten with meat, pancakes, ice cream, french fries and a host of other dishes, depending on the country you happen to be in! Apple Sauce Apple Sauce…
Cervelle de Canut
Cervelle de Canut, a delicious cheese dip from Lyon, traditionally made with Faisselle cream cheese, but here, we use the easy-to-get cottage cheese. The name may sound romantic if you don’t speak French; if you do, well …, it means…
Baba Ghanoush
A classic mezze (appetiser), Baba Ghanoush, the smoky aubergine dip, is found on tables in the Mediterranean, Central Europe, the Middle East and in Asia. You may know it as Abu Ghanoush, Muttabal or plain old Aubergine spread. You’ll find…
Easy Make Ahead Gravy
Without giving my age away too much, this is the gravy recipe I’ve been making for over 2 decades, since I first learnt it from a friend’s father in a little fishing town called Harwich, on the south east coast…