This Eggless Mango Cheesecake is a creamy, fruity and slightly sweet cheesecake that’s a perfect treat on a hot summer’s day. Best part is that it’s so easy to make, and wants to be made the day before. So perfect…
Halloumi fries are your upmarket, sunshine alternative to the good old french fries, or chips, as we call them in the UK. Firm, slightly salty halloumi, lightly coated in paprika flour, shallow fried, then served with 2 super delicious dips:…
This Vegetarian Summer Carpaccio is a plate of thinly sliced vegetables, fruit and mozzarella, garnished with a light balsamic dressing. Do you find yourself eating lighter fare in warm weather? More salads, less carbs? I certainly do! I wanted to…
A super quick and easy 10 minute vegetarian recipe! Avocado, Tomato and Cheese Burger – healthy recipe too! Here is a super quick and easy recipe that I have for lunch quite often in some form or another – Avocado,…
Quick and easy, no cook canapés, these bresaola parcels are filled with herby boursin and pickled jalapeños. I absolutely love bresaola and I absolutely love serving canapés; bresaola is just one of those ingredients that’s begging to be used as…
Kunafeh, also spelt varyingly as kanafeh and knafe, is a Middle Eastern sweet made from shredded filo pastry (called Kataifi/Qatayfi pastry) stuffed with delicious gooey cheese drenched in scented sugar syrup. Sounds amazing, doesn’t it? Types of Kunafeh So many Middle…