This easy eggless blueberry cheesecake has been requested by a few readers who are huge fans of the Eggless New York Cheesecake here. It’s pretty easy to make, and as most baked cheesecakes want to be made the day before, is perfect for entertaining! It took me just over a month and 3 attempts before […]
Grilled Peach Salad with Rocket and Roquefort (so easy!)
This Grilled Peach Salad with Rocket (arugula) and Roquefort is sooo easy, I’m almost embarrassed to post it. Almost! With its sweet, herby, nutty and slightly tangy flavour, it’s going to satisfy all your cravings. It makes a great light lunch, especially on these hot, hot, hot days. It;s just a matter of grilling those […]
Tabbouleh Recipe (it’s all about the PARSLEY!)
First published July 2013. Republished with updated content Aug 2020. Tabbouleh is an amazingly green Levantine salad, found all over the Middle East and parts of North Africa. It is green in colour and green in goodness! The Levant is the large, historic area east of the Mediterranean sea that includes Lebanon, Syria, Palestine, Israel, […]
Vegan Quinoa Salad with 17 Homegrown Herbs!
This quinoa herb salad is incredibly aromatic and delicious with its multitude of herbs, each redolent with its own unique aroma. There is so much going on here with the herbs that the quinoa is almost an afterthought. I have a confession to make. I don’t like quinoa. In fact, I’d go as far as […]
Eggless Mango Cheesecake (super easy Cheesecake Recipe!)
This Eggless Mango Cheesecake is a creamy, fruity and slightly sweet cheesecake that’s a perfect treat on a hot summer’s day. Best part is that it’s so easy to make, and wants to be made the day before. So perfect for any occasion! It’s a recipe that’s been requested a few time by readers over […]
Homemade Purple Juice (an Antioxidant Shot!)
This homemade purple juice is going to knock your socks off. We take 3 ingredients and juice them for a deliciously potent glass of goodness, full of antioxidants. It is a fairly sweet juice, with earthy notes from both the beetroot and the carrot. In fact, the first time I made it, I was rather […]
