Hot tequila prawns are a quick and easy recipe that can be made in minutes. Perfect for entertaining friends or lazy weekends. Hot Tequila Prawns These hot tequila prawns came off a Superbowl Challenge on Google+ that was posted by…
Nasi Ulam recipe, a rice salad from North Malaysia, served with a variety of side dishes like fried chicken, sambal belacan* (local shrimp paste chilli sauce) and fried fish, just to name a few. What is Nasi Ulam? Nasi Ulam…
Lemongrass Prawn skewers recipe, in Thai, known as Takrite Goong. Lemongrass prawn skewers are also made with a combination of prawns and pork or chicken Lemongrass Prawn Skewers are simple but decidedly delicious canapés that’ll have you wishing you’d made…
A delightfully easy recipe of Lavender and Sumac Roast Chicken, a simple way to use lavender in a savoury recipe. I love bringing my garden into the kitchen; we’ve all heard of baking with lavender of course and many have…
First published July 2013, updated Jun 2017. Zabadee el Mishmish is a delightful chilled Egyptian dessert of apricots, cottage cheese and yoghurt. I learnt to make this from a colleague in London who used to regale us with stories and…