This Warm Baby Potato and Asparagus Salad is one of my favourite late spring/early summer salads, when fresh asparagus is everywhere and the early season potatoes begin to hit the shelves. Potato and Asparagus Salad This salad is also perfect for…
Pajeon Recipe is a Korean savoury spring onion (scallion) pancake. I adore Pajeon, the Korean savoury pancake of spring onions (scallions) that is eaten with a side dip. The word jeon, while often translated as pancake, refers to a variety of…
Spaghetti with Smoked Haddock and Baby Radicchio Grumolo – super quick and easy recipe! Spaghetti with Smoked Haddock and Baby Radicchio Grumolo This Spaghetti with Smoked Haddock and Baby Radicchio Grumolo is going to be a super quick post, because,…
Spaghetti alla carbonara is a much abused recipe. As I was growing up, it was always a dish slathered in cream. Imagine my surprise, nay, shock, when on my very first visit to Italy many, many moons ago, I was served a pasta…
The next recipe for our Tagine Masterclass series is Moroccan Khlea and Egg Tagine; probably the quickest and easiest tagine you’ll ever make! Provided you have Khlea sitting in your fridge from our last post. What is Khlea? Khlea, as…
An easy mulled cider recipe, perfect for when the weather turns chilly, weather you have a fire at home or not! It’s the second of December! Well past the time for one to enjoy the delights of mulled cider and…