Homemade Soy Milk (Soya Milk), with just 2 Ingredients

This is soya milk (or soy milk) the way it should be. Honest, clean and just the way I remember drinking it as a kid in Singapore. Soy Milk (aka Soya Milk) Here in the UK, soya milk (as we…

This is soya milk (or soy milk) the way it should be. Honest, clean and just the way I remember drinking it as a kid in Singapore. Soy Milk (aka Soya Milk) Here in the UK, soya milk (as we…

Mango Lassi needs no introduction. It’s a deliciously creamy and tangy yoghurt drink, synonymous with Indian food. To many, an Indian meal out isn’t quite complete without this most refreshing of drinks. How to Make Mango Lassi It really is…

Doogh is a tangy, slightly salty, cold and refreshing yoghurt drink that’s popular across the Middle East, North Africa, Central Asia and the Mediterranean. It is also known as Ayran, especially outside of Iran and the rest of Central Asia.…

Saffron tea is an aromatic cup of delicious, invigorating and healthy liquid gold. Easy to prepare, low in calories and perfect for any occasion, whatever the meal. What is Saffron? I know you might be thinking “but saffron is the…

This homemade purple juice is going to knock your socks off. We take 3 ingredients and juice them for a deliciously potent glass of goodness, full of antioxidants. This is a fairly sweet juice, with earthy notes from both the…

This blood orange mocktail is not only extremely easy to do, but because it’s freshly squeezed, is also good for you! Mocktails don’t get any easier than this! We’re in the middle of March now, and the blood orange season…