Light Beef Stew

Fancy a lighter beef stew? Here’s a delicious recipe with your usual vegetables and a touch of Cumberland Sauce. Today’s recipe is a lighter version of the usual beef stew. It happened on a day I’d bought quite a lot…
Autumnal (Fall) recipes from LinsFood.

Fancy a lighter beef stew? Here’s a delicious recipe with your usual vegetables and a touch of Cumberland Sauce. Today’s recipe is a lighter version of the usual beef stew. It happened on a day I’d bought quite a lot…

Chicken Basquaise or Chicken Basque is a very popular French casserole dish from the Basque country, although you will find many variations of it all across the Mediterranean. Chicken Basquaise with Merguez Sausages Basque country is the area of the…

Mulligatawny Soup recipe, hot and sour, it dates back to the days of the British Raj, and is the perfect cold weather soup; light, yet remarkably hearty. Anglo Indian Recipe Mulligatawny Soup dates back to the days of the British…

Gluten Free Vegetarian Chilli Bake, or make it Gluten Free Vegan Chilli Bake! A super delicious, healthy easy and filling recipe! What’s not to love about this Gluten Free Vegetarian Chilli Bake? It’s easy, doesn’t take too long and is very, very…

A quick and easy recipe for Cullen Skink, a rich Scottish soup of smoked haddock, potatoes and milk or cream, also known as Smoked Haddock Chowder. Cullen Skink. Not a very promising name for a soup, really, is it? All…

Cock-a-Leekie is a Scottish classic, a wholesome soup that is the perfect balm and sustenance you need on cold winter evenings. While its existence dates back to the late 16th century, with the first recipe in print being in 1598,…