LinsFood | by Azlin Bloor

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Beef Bacon Jam (aka Beef Bacon Chutney, your favourite new condiment!)

Published 26/09/2020, updated 14/10/2020 12 Comments

Beef Bacon jam in jars

This Beef Bacon Jam is going to be your favourite condiment, hands down! It’s a delicious combination of smoky, tangy and sweet that makes a great sandwich filler, topping, dip (kind of) and all-round flavour enhancer! Beef Bacon Jam Recipe I mentioned in my last email that I have an ever growing list of reader […]

Baileys Original Irish Cream, a Review (Plus Baileys Cocktails & Recipes)

Published 04/09/2020, updated 04/09/2020 5 Comments

Baileys Irish Cream

First published 2015. Updated with new content 2020. Baileys Original Irish Cream, launched in 1974, to me, is still the best cream liqueur on the market, with its secret blend of Irish whiskey, fresh Irish cream, a touch of cocoa and vanilla. Admittedly, at about £16 – £20 ($20-$25) per bottle, it is pricier than some […]

Spicy Corned Beef Hash (plus bonus One Pot Corned Beef Hash Recipe!)

Published 16/04/2020, updated 16/04/2020 4 Comments

Corned Beef Hash

Corned Beef Hash is a delicious combination of corned beef, cubed potatoes and onions, all cooked on high heat with charred and crispy bits. It’s comfort food at its best – easy, quick and so, so satisfying. And I’m a huge fan. I love beef in all its manifestations: on the bone, off the bone, […]

Lemon Posset (an easy, 3-ingredient, old British Dessert)

Published 17/01/2020, updated 22/04/2020 12 Comments

Lemon posset with berries

Lemon Posset is a ridiculously easy British dessert of chilled cream, needing only 3 ingredients. It started life in the 15th, possibly 14th, century, as a restorative drink of milk curdled with alcohol. And it has long been a favourite dessert of mine because I love all things creamy. The fact that it’s mindblowingly easy […]

Eggless Christmas Pudding Cheesecake (how to use up Christmas Pudding!)

Published 24/12/2019, updated 29/08/2020 8 Comments

Eggless Christmas Pudding Cheesecake

It’s a recipe that’s been a long time coming! Over 2 decades, to be precise. From the first time I made Panettone Bread and Butter Pudding with leftover Christmas pudding, I just knew I had to give one of my cheesecakes the same treatment. So why has it taken me so long? I guess December […]

Alcohol Free Christmas Pudding (Vegan and Gluten Free too!)

Published 22/12/2019, updated 14/12/2020 14 Comments

Alcohol free Christmas Pudding

Like the traditional alcohol version, it is also extremely easy to make, a case of stirring everything up, then steaming for a few hours. A good few hours. What is Christmas Pudding? Christmas pudding is a traditional British dessert served at the end of the Christmas meal. It is a rather heavy, spicy and sweet […]

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LinsFood | by Azlin Bloor

Hey folks, I’m Azlin Bloor; former chef, culinary instructor and mum of 4.
Click here to read more about me!

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My Latest Posts!

  • Vegan Mapo Tofu on white rice, in a bowlVegan Mapo Tofu (perfect Vegan Chinese New Year Recipe)
  • Kashmiri chilli powderWhat is Kashmiri Chilli? (Essential Ingredient in the South Asian Kitchen)
  • sage, onion and chorizo stuffingSage, Onion and Chorizo Stuffing
  • kek kukus, steamed fruit cakeKek Kukus (Singaporean and Malaysian Steamed Fruit Cake)
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