This Vegan Tagine of Okra, Tomatoes and Onions is a light, slightly tangy tagine full of herby flavours, topped with delicious caramelised onions. So easy to put together and once again, you can cook it in a regular saucepan or…
This Vegan Vietnamese Tofu and Eggplant (Cà Tím Xào Đậu Hũ) is a really easy recipe to put together. Despite its simplicity, there is so much going for it: the deep earthiness of the black bean sauce, the salty soy…
Salad Shirazi is one of my favourite salads, its simple ingredients of cucumber, tomato and red onions play together so well, they literally shake your tastebuds alive with every tingling mouthful. An invigorating salad, especially on a hot summer’s day. It’s a…
Vegan Mango Lassi is a super quick recipe that you can whip up in no time at all, the only “real work” involved is the peeling and slicing of the mango. Summer time means summer drinks in our house and…
This Fried Okra with Lime and Chilli will make a believer out of you – no slime in sight! Okra has such an undeserved bad rep, just as much for its infamous gooey insides as its bland, almost negligible flavour.…
Gluten Free Vegetarian Chilli Bake, or make it Gluten Free Vegan Chilli Bake! A super delicious, healthy easy and filling recipe! What’s not to love about this Gluten Free Vegetarian Chilli Bake? It’s easy, doesn’t take too long and is very, very…