Gluten Free Vegetarian Chilli Bake, or make it Gluten Free Vegan Chilli Bake! A super delicious, healthy easy and filling recipe! What’s not to love about this Gluten Free Vegetarian Chilli Bake? It’s easy, doesn’t take too long and is very, very…
Fideuà is a Spanish noodle dish, a cousin of the Paella. How do you cook Fideua? Read here and find out! Today’s dish, Fideuà is a cousin of the famous Paella, made with pretty much the same ingredients but, instead…
A delicious, homemade recipe for Mohinga, Burmese Noodle Soup, the national dish of Burma (Myanmar). Scroll down for recipe and video tutorial. Burma or Myanmar, mysterious and much maligned, the latter, sadly, deservedly so for the various atrocities carried out by…
An easy Clay Pot Chicken Rice recipe, straight from my childhood. Yet another one of those favourite childhood dishes, Clay Pot Chicken Rice makes a regular appearance on our dinner table, there’s just something so wonderfully homestyle and old school in…
A showstopping one-pot Palestinian rice dish you cook in layers, then flip out onto a platter like a savoury cake. Maqluba (also maqlooba, maqloubeh, makloubeh) literally means “upside down” – and yes, it’s dinner and theatre in one. What is…
An authentic, quick and easy recipe for Mee Goreng Mamak, a very popular Indian Muslim hawker food in Singapore and Malaysia, and a favourite childhood recipe of mine. Mee Goreng Mamak is an extremely popular hawker centre comfort food in…