Easy Canned Tuna Pasta (15-minute Pantry Recipe)
This easy canned tuna pasta is exactly what it says it is! Are you in lockdown as we are here in the UK? It’s Day 1 for us. Or perhaps, you get to the shops and can’t actually find any…
Category Storecupboard Recipes (Pantry Recipes)
Indian Frybread (Native American Frybread with Indian Taco Recipe)
Native American frybread, or Indian frybread, is a rather contentious subject. Essentially, frybread is a simple, chewy flatbread made with white flour, which is then fried in oil. It can be eaten as is, with something sweet like sugar or…
Lemon Posset (an easy, 3-ingredient, old British Dessert)
Lemon Posset is a ridiculously easy British dessert of chilled cream, needing only 3 ingredients. It started life in the 15th, possibly 14th, century, as a restorative drink of milk curdled with alcohol. And it has long been a favourite…
Caponata Recipe (fancy some Burrata with this Sicilian Masterpiece?)
Caponata is rather similar to the French ratatouille, the Jewish Matbucha and the filling for the Turkish Imam Bayildi. Some call it vegetable stew, but I think it’s too dry to fall in that category, so a cooked salad it…
Vegan Paella (with Marinated Peppers and Artichokes)
This easy vegan paella is packed with the rich flavours of saffron, smoked paprika and marinated vegetables. Ready in 35 minutes! Paella is no stranger to most of you, if not all. Are you a fan? My family certainly is;…
Asparagus and Tofu Stir Fry (Easy Vegan Side Dish)
This Asparagus and Tofu Stir Fry is a quick and easy, vegan side dish, that takes only 10 minutes to make. Perfect spring time recipe, with asparagus season lasting only about 2 months or so here in the UK. Asparagus…